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Members

Toscana

To consult the Region's website, click here.

Specialities of the region

Protected Designation of Origin (PDO)

  • Seggiano
  • Chianti Classico
  • Cinta Senese
  • Farina di Neccio della Garfagnana
  • Farina di castagne della Lunigiana
  • Lucca
  • Miele della Lunigiana
  • Pecorino Romano
  • Pecorino Toscano
  • Prosciutto Toscano
  • Salamini italiani alla cacciatora
  • Terre di Siena
  • Zafferano di San Gimignano
  • Marrone di Caprese Michelangelo
  • Pecorino delle Balze Volterrane

Protected Geographical Indication (PGI)

  • Agnello del Centro Italia
  • Castagna del Monte Amiata
  • Fagiolo di Sorana
  • Farro della Garfagnana
  • Finocchiona
  • Fungo di Borgotaro
  • Lardo di Colonnata
  • Marrone del Mugello
  • Mortadella Bologna
  • Toscano
  • Panforte di Siena
  • Vitellone bianco dell’Appennino centrale
  • Ricciarelli di Siena

Contacts

Bureau de représentation de la Région Emilie-Romagne 21, rue Montoyer, 1000 Bruxelles - Belgique

+32 0498 73 22 03

info@arepoquality.eu

About AREPO

Association of European Regions for Products of Origin
AREPO is a network of regions and producer associations that deals with products of origin. It aims to promote and defend the interests of producers and consumers in European regions involved in the valorization of quality agri-food products.

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